The weather in Foshan is very impermanent. It's hot. It's cold. It's very easy for wet people to get cold and dry mouth. So this season, I prefer this soup to remove heat and moisture. It's the size of a family. Note that pregnant women are not ... ...
Spring is coming. Everything is reviving. I want to have barbecue as soon as the weather is warm. Every time I eat barbecue, I must order roast chicken claw. There is a barbecue chicken claw made by a family that tastes delicious. I asked the bo... ...
I haven't eaten fish for a long time. Today I bought vegetables. I saw that the bass in the market is very fresh. I bought two. I usually make bass by steaming. It's always this monotonous way to make fish. Children don't like it anymore. So tod... ...
Grilled seafood in Italian style. It has rich vanilla flavor. It's super simple with low salt and little oil. It tastes healthier.
Braised meat, a traditional Chinese delicacy, keeps the flavor and nutritional value of the ingredients to the maximum extent by steaming. It is also one of the traditional cooking techniques. Throughout the north and the South and the East, the... ...
This dish of dried plum absorbs the pork and cuts the soup. It is sweet and refreshing. The pork is fat but not greasy. The color is attractive. They combine their own taste with each other. Frying the pork with multi strength and strong fragran... ...
It's getting hotter and hotter, so I'd like to have some refreshing cold dishes. This net red chicken claw was bought outside before. It's more than 30 times. There are not many chicken claws in it. It's not good to eat. So I plan to learn how t... ...
The tendon of cattle hoof is the ligament attached to the bone of cattle hoof. It is a good cooking material. The dishes cooked with it have unique flavor. Perfect with pepper. It is smooth, crisp, delicious, and has the function of Nourishing Q... ...
In the south, there are Meicai and Jianrou. In the north, there are Tianjin cuisines. Jianrou is a popular delicacy. It has different styles in the north and South cuisines. From the choice of seasoning to the deployment of taste, it shows the c... ...
Pea is a kind of beans we often eat. It is not only nutritious, but also can be used with different kinds of ingredients to make very delicious dishes. With the meat foam, it has the meat flavor and the pea's fresh sweetness. It's very delicious... ...
After four seasons of thin, cool and drunk, the Spring Festival of Fanghua, everything has become so busy that you can have a healthy diet in a few minutes. Let's have a hot, sour and refreshing hand shredded cabbage.
Salty cake is not so greasy. Mozzarella cheese can not only be used to make pizza. It can also be made into cake. Mozzarella cheese itself has a salty taste. The combination of eggs and flour and other materials is salty taste. Hot food has brus... ...
It's a super simple, appetizing and refreshing hot and sour noodles. It can solve the problem of poor appetite. When spring comes, people will feel sleepy and have a bad appetite. At this time, a bowl of hot and sour noodles is really good.
The meat is tender and delicious. It tastes fine and smooth. The most important thing is that it has no scales and few thorns. After frying for a minute, add water and cook slowly. In a short while, you will be able to make a pot of thick white ... ...
Xinyang is not too far away from Wuhan. Our breakfast is almost the same. Hot and dry noodles, xiaolongbao, Hula soup, pastry and so on. Today's one is the most simple and fast. It's for work in the morning. It's for children to go to school. It... ...
Delicious sauerkraut and dragonfish -
The taste of spring every year. I don't like fried eggs with Chinese toon. But the oil spilled Chinese toon is totally different.
Tomatoes contain vitamins and minerals that protect the cardiovascular system. They can reduce heart attack. Lycopene has a unique antioxidant capacity. It can clear away free radicals, protect cells, protect DNA and genes from damage, and preve... ...
It's spring. I can't eat meat and drink. I want to eat meat, but I don't want to grow meat. Eat more meat and vegetables like this in spring. -